Wok Chef | Modern Chinese Restaurant | $55k-$60k + super
Category: Sous Chef
Work Type: Permanent / Full Time
- New restaurant opening in April
- Exciting Modern Menu- Cantonese & Szechuan
- Excellent salary on offer
Our client is opening Brisbane's most exciting new restaurant featuring the best Cantonese and Szechuan cuisine.
We are now searching for an experienced chef with particular passion and expertise on the Wok section!
This will be a feature item on the menu and a vital part of this excellent culinary offering of the best Chinese Cuisine.
You will be rewarded with an excellent salary and working within a team of excellent chefs.
$55k-$65k + super