Sous Chef | Gastropub Sous Chef
Category: Sous Chef
Location: Auckland Central
Work Type: Permanent / Full Time
- $24 hourly rate
- Quality gastropub offering
- No early starts | Centrally location
Get to work for an experienced chef in a casual environment that does away with stuffy pretence and fiddley movements yet retaining high quality honest cookery standards. This gastropubs' food is made in-house; you'll learn, grow and feel proud of your achievements.
What you can bring to the kitchen
- Good quick knife skills
- Thrive in a fast paced environment
- Fast, hardworking, technically sound
- Forethought & ability to plan on the go
- The ability to lead the kitchen in the head chef's absence
What's in it for you?
- Learn from a respected and knowledgeable chef
- Develop your senior management skills
- Cook fulfilling food you are proud of
- Get paid for the hours that you work
To apply online, please click on the appropriate link or contact Duncan McKenna on (09) 972 0134 for a confidential discussion.
For a full list of jobs by Hospoworld, check out www.hospoworld.co.nz/hot-jobs.