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08-01-2018

Restaurant Manager | Craft Beer Heaven

Category: Restaurant Management

Location: Auckland Central

Work Type: Permanent / Full Time

  • Upmarket, high vol. gastro venue | Modern + popular
  • Lifestyle + balance | OPTIONS TO WORK A 4 DAY WEEK
  • $52-55k base + amazing support + longevity incentives

Why Work Here

  • Manage ops across 3 dining rooms + busy public bar
  • Freehouse with great beverage program + amazing food
  • Be part of the senior mgmt. team to make key decisions
  • Evolution in your role towards a focus on training + ops. 
Casual dining with refined service, a major focus on quality, local cuisine, and a smart and evolving beverage offering. Savvy operators are looking to reward the right candidate by putting their trust and the front of house in the right candidates’ hands and provide a very rewarding career.

About You
  • Senior DM/AM/RM with exp. in high vol. ALC
  • Success with team leadership & development
  • Effective communicator, able to manage workflow
  • Great mgmt. toolkit, ready to bring ideas on board
With strong understanding and full accountability of your team and performance, your administrative skill set will back this up. A leader who understands how to train skilled teams to progress to the next level. A great relationship manager who is focused on long term cohesion and success of a venue.

What’s in it for you?
  • Take Ownership of the Restaurant Floor
  • Senior Leadership Role | Landmark Venue
  • Great Remuneration + Ongoing Benefits
To apply online, please click on the appropriate link or contact Michael Scott on (09) 972 0132 for a confidential discussion.

For a full list of jobs by Hospoworld, check out www.hospoworld.co.nz/hot-jobs.

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